richberry Down Under Lemon Tart

With berry citrus on top and the tarty taste down under, this lemon tart will make you scrunch up. No worries! with richberry's miracle berry you will enjoy the taste without even adding artificial sweeteners. Try it!

Ingredients:

Sweet Pastry:

• 2 ½ cups all-purpose flour

• ⅞ cup butter

• 1 egg yolk

• 1 ½ tablespoons cold water

Filling:

• 4 eggs

• 2 tablespoons minced lemon zest

• ¾ cup fresh lemon juice

• ½ cup heavy whipping cream

Directions:

• Step 1 Place flour, and butter in a food processor; process until mixture resembles bread crumbs. Add egg yolk and 1 to 2 tablespoons cold water, and process until mixture forms a dough. Mold dough into 2 flat shapes, wrap in plastic wrap and chill for 20 minutes.

• Step 2 Roll out pastry to 1/8 inch thick (3mm), and line a 9- or 10-inch (24 cm) tart pan. Patch any cracks with extra dough and chill the crust in the freezer for 20 minutes.

• Step 3 Preheat oven to 350 degrees F (175 degrees C).

• Step 4 Line pastry with foil, fill the foil with a little raw rice and bake in preheated oven for 15 minutes. Remove foil and rice, and continue baking until pastry is a light golden color.

• Step 5 In a mixing bowl, mix together eggs, lemon zest, lemon juice, and cream. Do not overbeat. Pour the mixture through a strainer. Place the tart pan on a baking sheet, and carefully pour the lemon mixture into the baked pastry crust.

• Step 6 Bake until the tart is nearly set, about 20 minutes. The filling will be runny in the center, and will set when cool; don't overcook, or cracks will appear. Cool and serve.

Consume Miracle Berry:

Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.

Fact:

The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt, and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.

Note: Sometimes you may need to add at least 5-7% of the total quantity of sugar required, this is due to the chemistry of the food, however, you may skip this as you wish. The goal is to totally reduce sugar and yet experience the same taste.

Calorie savings:

2 cups sugar - 1,544 calories