A perfect punch for all reunions. May it be with friends or families. Try our rum punch with yummier flavour because of the use of miracle berry from richberry. We remove the use of added-sugar to achieve a yummier taste without artificial flavouring. Thus, makes you drink without any guilt.
Ingredients:
1 cup water
1 chai tea bag
8 cups pineapple juice
2 cups rum, or as needed
1 cup dry vermouth
Directions:
Step 1 Bring water to a boil in a saucepan; pour into a mug and brew chai tea for 5 minutes. Allow the tea to cool for about 10 minutes.
Step 2 Mix tea, pineapple juice, rum, and vermouth together in a large punch bowl; stir well. Chill for at least 2 hours before serving.
Mocktail (non-alcoholic):
If you wish to have a delicious non-alcoholic version, please feel free to take the alcohol out and follow the same procedure.
Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.
Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt, and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.
Warning: Alcohols are for over 21 years of age and above. Drink responsibly, do not drink and drive.
Calorie savings:
1-tablespoon simple syrup - 64 Calories
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