You don't want to ignore yourself and let bitterness come along with you, right? I don't think that's fair. So if Negroni is too bitter or too aggressive for your palate, then this is a great drink to test the waters and richberry. No worries about the amount of Campari, bitterness with go away with berries that give miracles on your way.
Ingredients:
1½ oz (44 ml) gin
½ oz (15 ml) dry vermouth
½ oz (15 ml) Cointreau
½ oz (15 ml) Campari
Long orange twist, for garnish
Method:
In a mixing glass, combine the gin, vermouth, Cointreau and Campari with ice, stir and strain into a coupe glass. Express the oils from the twist on top of the drink by squeezing it in half and then slide it around the rim of your glass. Then, place the twist in the drink.
Mocktail (non-alcoholic): If you wish to have a delicious non-alcoholic version, please feel free to take the alcohol out and follow the same procedure.
Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.
Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.
Warning: Alcohols are for over 21 years of age and above. Drink responsibly, do not drink and drive.
Calorie savings:
1-tablespoon simple syrup - 64 Calories
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