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richberry Cucumber White Sangria

Experience the magical taste of this cocktail by taking a bite from your richberry's miracle berry first while preparing. This cocktail is strong in flavour but soft in taste as it is paired with richberry.

Ingredients: 1 750 milliliter bottle Sauvignon Blanc, chilled

1 English cucumber, sliced

2 small limes, sliced

2 cups green grapes, halved

½ cup fresh mint sprigs, loosely packed


1 cup white grape juice, chilled

2 12 ounces bottles seltzer water, chilled


Step 1: In a large pitcher, combine the wine with half of the fresh ingredients: half the cucumber, one lime, 1 cup grapes and 1/4 cup mint. Using a wooden spoon, press the fruit, mint and cucumber against the side of the pitcher to crush slightly. Chill both the wine mixture and the remaining cucumber, limes and grapes, covered, for 4 hours or overnight.

Step 2: To serve, use a slotted spoon to remove and discard solids from wine (or pour mixture through a sieve). Add ice, grape juice and remaining cucumber, lime, grapes and mint. Add the seltzer. Stir gently just until combined. Serve immediately.

Mocktail (non-alcoholic): If you wish to have a delicious non-alcoholic version, please feel free to take the alcohol out and follow the same procedure.

Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.

Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.

Warning: Alcohols are for over 21 years of age and above. Drink responsibly, do not drink and drive.

Calorie savings:

2-tablespoons simple syrup - 128 Calories

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