top of page
Search

richberry Pisco Sour

Writer: Maharlika LobatonMaharlika Lobaton

This is another Chilean cocktail with a distinct sour flavour which you can enjoy without the use of any artificial sweeteners or added-sugar. Try it richberry and enjoy the surprising taste.

Ingredients:

  • 2 cups pisco

  • 1 cup fresh lime juice

  • 1 egg white

  • 2 cups crushed ice

  • aromatic bitters

Directions:

Blend the pisco, lime juice, egg white, sugar, and ice in a blender until smooth, about 1 minute. Pour into fluted glasses and top each with 1 to 2 dashes of the aromatic bitters to serve.


Mocktail (non-alcoholic):

If you wish to have a delicious non-alcoholic version, please feel free to take the alcohol out and follow the same procedure.


Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.


Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.

Warning: Alcohols are for over 21 years of age and above. Drink responsibly, do not drink and drive.

Calorie savings:

1-tablespoon simple syrup - 64 Calories


Comentarios


bottom of page