Perfect for snacking. Sweet potatoes have natural sweety blend in our mouth. In this recipe, the use of citrusy juice is a perfect partner for richberry. Just one bit of the miracle berry and dig in! Experience the yummier sweety flavour minus the use of sugar.
2 medium sweet onions, cut in 1" chunks
2 5" long sweet potatoes, peeled and cut in 1" chunks
1/2 tsp leaves thyme
1 dash pepper
2 oz orange juice
1 teaspoon lime juice
1 dash salt
3 tbsp olive oil
1/4 cup sliced almonds, toasted
Set oven to 425ºF
Combine all ingredients except almonds in a baking bowl and mix to blend.
Cover and bake for 30 minutes; uncover and bake for additional 20 minutes.
Garnish with almonds and serve.
Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.
Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.
2-tablespoons simple syrup - 128 Calories