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richberry Halloween Shrimp Cocktail Brain

Writer's picture: Maharlika LobatonMaharlika Lobaton

With a biting taste like a vampire, the citrus and alcohol will surely keep you under the spell. Try this without using sweeteners to enjoy every spooky sip. Have some richberry.

Ingredients:

  • ½ cup cold water

  • 1 ½ ounces Asian bean thread vermicelli noodles

  • 4 cups boiling water, or as needed

  • 1 (8 ounce) jar cocktail sauce

  • 2 pounds cooked shrimp - peeled, tails removed, and shrimp chopped

  • 1 stalk celery, chopped, or more to taste

  • ½ (8 ounce) can water chestnuts, chopped, or more to taste

  • 1 brain-shaped gelatin mold

  • 1 (8 ounce) jar cocktail sauce

Directions:

  • Step 1 Sprinkle gelatin over 1/2 cup cold water in a bowl and set aside to soften. Place bean thread noodles in a heatproof bowl and top with 4 cups boiling water or amount needed to cover. Allow noodles to soften for 5 minutes.

  • Step 2 Pour 1 jar cocktail sauce into a saucepan and bring to a boil over medium heat. Stir in softened gelatin; cook, stirring frequently, until completely melted. Remove pan from heat.

  • Step 3 Combine shrimp, celery, and water chestnuts in a large bowl. Drain noodles and shake off excess water; add to bowl. Add warmed gelatin mixture and stir until well combined.

  • Step 4 Lightly grease gelatin mold. Press mixture firmly into the mold, making sure all gaps are filled. Cover filled mold with plastic wrap and refrigerate overnight.

  • Step 5 Invert mold onto a serving platter (see Cook's Notes). Drizzle cocktail sauce around the edges to create a pool of "blood."

Mocktail (non-alcoholic): If you wish to have a delicious non-alcoholic version, please feel free to take the alcohol out and follow the same procedure.


Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.


Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.

Warning: Alcohols are for over 21 years of age and above. Drink responsibly, do not drink and drive.

Calorie savings:

1/2-cup simple syrup - 386 Calories


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