Glowing pinkish cocktail drink which has become naturally yummier with richberry, so no sugar is used at all. Try it and experience the magical taste switch from sour-bitter to sweet right on your tongue.
Ingredients:
½ cup ice
1 fluid ounce Coquito, P.R. (Coconut, Rum)
1 fluid ounce Alcoholic beverage, distilled, vodka, 80 proof
1 fluid ounce Cranberry juice cocktail, bottled
1 fluid ounce Orange juice, raw
Direction:
Fill a cocktail shaker with ice. Pour coconut-flavored rum, vodka, cranberry juice, and orange juice over ice; cover and shake. Strain drink into a glass.
Mocktail (non-alcoholic): If you wish to have a delicious non-alcoholic version, please feel free to take the alcohol out and follow the same procedure.
Consume Miracle Berry: Just before digging in, chew 1 or more freeze-dried miracle berry (this can also be done during the preparation of ingredients). Ensure to remove pits to avoid a bitter taste.
Fact: The active ingredient miraculin from miracle berry will turn sour foods such as lemon, lime, orange, grapefruit, non-fat yoghurt and other citrus food to taste sweet without adding sugar. We recommend two halves or 2 servings for maximum effectiveness. Make sure to follow instructions from the back of the packaging.
Warning: Alcohols are for over 21 years of age and above. Drink responsibly, do not drink and drive.
Calorie savings:
2-tablespoons sugar 128 Calories
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